Rabu, 01 Mei 2019

Corsica

Corsica
By:Nicolas Stromboni
Published on 2017-10 by Rizzoli Publications


Relatively unexplored by visitors from outside Europe, Corsica is a Mediterranean island steeped in a rich food culture. With incredible geography - from the mountains to the plains and the stunning coastline - Corsica has long been a well-loved idyll for those in the know. It is also home to a unique cuisine - blending the best of French and Italian food - that respects its home-grown produce: citrus fruits, grapes, chestnuts, cheese, herbs, fish, seafood and charcuterie. This beautifully photographed book celebrates all that is Corsican - the people, the geography and, most importantly, the food.

This Book was ranked at 10 by Google Books for keyword complete mediterranean wildlife.

Book ID of Corsica's Books is X9gzDwAAQBAJ, Book which was written byNicolas Strombonihave ETAG "EgHwu2Hwigg"

Book which was published by Rizzoli Publications since 2017-10 have ISBNs, ISBN 13 Code is 9781925418521 and ISBN 10 Code is 1925418529

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "320 Pages" is Printed at BOOK under CategoryCooking, French

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview

Corsica

Tidak ada komentar:

Posting Komentar

Comments

Contact Us

Nama

Email *

Pesan *